veal and pork

A dry white wine with aromas reminiscent of stone fruit: peaches and apricots

harmonious and persistent

Der Name erinnert an Isis

refreshing with a subtle hint of honey

Antonin Noir zeppi's veal and porkAntonin Noir is made from a blend of Merlot, Cabernet Sauvignon and Cabernet Franc grapes all harvested from Marsovins Marnisi Estate in Marsaxlokk with Merlot being the dominant grape variety in the wine. The distinct fruity characteristics of cherries, blackcurrants and blueberries make this wine enjoyable in its youth while the twelve months ageing in French oak barrels gives it a velvety finish on the palate and excellent ageing potential.