bark covered in moss

3000 m high on Daxue mountain in Yunnan

despite only having developed within the last century

referring to an artistic style that is reserved

The downy furls of this bud-only tea present something of a changeling to the drinker's nose: depending on the brewing style

zi sun xiao hong gan Quantity:1 Mandarin (~8g) bark covered in mossStuffing tea into mandarins might well be written off as a novelty, a way to spruce up lackluster leaves and offer the tourist a charming gift, but these black tea filled oranges prove there can truly be substance behind the style. Surprisingly tasty on its own, the black tea from Changxing offers a bold counterpoint to the aromatic orange peel, but fades gently and sweetly over several infusions without becoming stale, while the peel continues to