davon Zucker 54 g

Influences mental and physical relaxation

chia protein powder* (Salvia hispanica) (6%)

Hazard statements (H-statements):

Apricot variety

Orthophosphorsäure 50%ige Lösung CZDA 10litre Natürliche Probiotika davon Zucker 54 gPhosphoric Acid 50% p. d. a. Chemical Name: Phosphoric Acid Catalog Number: CHEM*115691503 Synonyms: Phosphoric Acid Solution 50%, H3PO4 CAS Number: 7664 38 2 EC Number: 231 633 2 Molar Mass: 97. 99 g mol Technical Specifications Form: liquid Color: colorless Odor: odorless pH value: < 0. 5 (20C) Melting point: no data available Boiling point: not specified Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: not