anti-caking agent: mono- and diglycerides of fatty acids

absorbs odors and binds impurities to create a unique

Adults: 7-15 drops with juice or

Organic green tea* (91%)

most people use calcium to downplay Vit

KUPFER(II)-KARBONAT-BASIS - CZDA 1kg WARCHEM Acai (Gemüse-Euterpa) anti-caking agent: mono- and diglyceridesName (English): Copper(II) carbonate basic Synonyms: Basic copper carbonate, Patina, Verdigris Species: pure for analysis Chemical formula: CuCO x Cu(OH) Molar mass: 221,2 g mol EC number: 235 113 6 CAS number: 12069 69 1 Quality parameter TESTED VALUE NORM Copper content (Cu) 54,0% 56,0% Total nitrogen (N) max. 0. 02% Chlorides (Cl) max. 0. 005% Sulfates (SO) max. 0. 005% Zinc (Zn) max. 0. 005% Nickel (Ni) max. 0. 03% Lead (Pb) max. 0. 005% Potassium