EC Number: 200-312-9

cooked as an ingredient in more complex sauces and for pickling strawberries and other fruits

particularly in the area of physiological reactions

Protein content (total) per declared unit (g or ml) 18 g

100% Organic Spirulina ( Arthrospira platensis )

Natriumhydroxid R-R 0,002Mol/L 500ml Drogerie Biogo EC Number: 200-312-9Sodium hydroxide solution 0. 002 mol l (NaOH) Technical information about the chemical reagent: Chemical name: Sodium hydroxide solution Synonyms: Sodium hydroxide solution, sodium lye Chemical formula: NaOH Molar mass: 40. 00 g mol Concentration: 0. 002 mol l (0. 002 M) CAS: 1310 73 2 EC: 215 185 5 UN No.: 1824 (applies to concentrations above 0. 5 M; solution of this concentration is not subject to ADR transport classification) Product Code: CHEM