Description

BANANA DARK CHOCOLATE 70%

improving corrosion resistance and conductivity

sour-tart taste

Salix Alba (Willow) Bark Extract

liVegetable oil Sugar

Salzsäure 25% CZDA 60litre Tribulus (Tribulus terrestris) BANANA DARK CHOCOLATE 70%Hydrochloric Acid 25% Technical Specifications Composition: HCl CAS Number: 7647 01 0 EC Number: 231 595 7 Molar Mass: 36. 46 g mol Concentration: 25. 0 1. 0% Catalog Number: CHEM*115752836 Form: liquid Color: colorless Odor: pungent pH Value: <1 (20C) Melting Point: approx. 40C to 25C Boiling Point: approx. 85C Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: not available Density:

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