Vitamin C is one of the water-soluble vitamins

Store at room temperature in a dry place in a closed container

mischen Sie FF6 + 7N in den richtigen Anteilen

Fermented lactic acid is an analogue of the lactic acid produced by the intestinal flora

Recommended for winter sports enthusiasts

Glyzerin OCZ 10litre Salben Vitamin C is one ofGlycerin anhydrous Chemical name: Glycerin, 1,2,3 Propanetriol CAS number: 56 81 5 EC number (EINECS): 200 289 5 Molecular formula: C3H8O3 Molar mass: 92. 1 g mol Physical and chemical properties Form: liquid Color: colorless Odor: odorless pH value: 5. 5 8 Melting point: 20C Boiling point: 182C, decomposition above 290C Flash point: 160C (closed cup) Auto ignition temperature: approx. 370C Explosion limits: lowerlimit: 0. 9 volume percent;