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Description

Durch die tiefe Verkohlung wird der Holzzucker karamellisiert

followed by a medium-length finish with vanilla and exotic fruits

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Dieser Whiskey reift in stark verkohlten neuen Eichenfässern aus Minnesota und wird als Einzelfass mit 94 Proof abgefüllt

durchdrungen von der süßen Essenz von verbranntem Zucker

Ballindalloch | Single Sherry Cask #111 | 9 Jahre | 60,9% Glas Durch die tiefe Verkohlung wirdBallindalloch Distillery presents the Ballindalloch Single Cask 9 Years, matured in Ex Sherry Cask No. 111 and bottled at cask strength of 60. 9%. This whisky was distilled on March 3, 2015, and bottled on May 17, 2024, exclusively for the German market. This Single Cask whisky is distinguished by its maturation in a single Ex Sherry cask. The cask strength of 60. 9% emphasizes its intensity and complexity, offering whisky enthusiasts a powerful and

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