Description
and starch are the basic ingredients that give them a sweet taste and soft texture
pasta dough
Why choose OFF
Perfect for preparing traditional and exotic dishes
The package contains up to 35 pieces
Natriumhypochlorit R-R ca.5% 10Liter Kichererbsen and starch are the basicSodium hypochlorite (5 10% solution) Technical information about chemical reagents: Chemical formula: NaClO CAS number: 7681 52 9 EC number: 231 668 3 Synonyms: Sodium hypochlorite solution, Sodium chlorate Molar mass: 74. 44 g mol Species: technical aqueous solution Active chlorine content: 4. 0 7. 0 % (at time of filling) Content of sodium hydroxide and sodium carbonate: max. 10 g l (calculated as NaOH) Phosphate (PO): max. 0. 0005 % Calcium (Ca):
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