fermentation in various wooden barrels (a mix of large and small)

wild-strawberry character to this with bright minerals

A wonderful reserve wine made from the Shiraz grape

subtle accompanying notes of leather

ungrafted vines from a low-yielding vintage

Brut Reserve 1/2 Flasche Billecart-Salmon Falstaff 93 Punkte fermentation in various wooden barrels1 2 bottle James Suckling 92 points: This has impressive ripe stone fruits on the nose with peaches, mangoes, melon and cherries. Really upbeat and attractive purity. The palate follows the same thread of fruit characters with a clever balance of flesh and crunch, a bright finish and good balance. Drink now. A blend of roughly equal thirds of pinot noir, chardonnay and pinot meunier. This cuve with delicate golden reflections stands out for its fine,