Description
Product tested by the Jars SA laboratory
- regenerates damaged brain cells
spirulina* 1
Bioperine® [black pepper extract
It lends dishes a unique appearance and taste
Speisepfifferling-Extrakt 20 % Polysaccharide 90 Kapseln YANGO Haselnüsse Product tested by the JarsNatural, standardized chanterelle extract. INGREDIENTS Chanterelle extract ( Cantharellus cibarius ) standardized for capsule content to contain at least 20% polysaccharides. Capsule composition: vegetable cellulose (vegetarian). INGREDIENTS 1 capsule 2 capsules tr Chanterelle extract contains polysaccharides (20%) 350 mg 70 mg 700 mg 140 mg APPLICATION : Take 1 capsule twice daily. Swallow the capsule and drink plenty of water after a meal.
Exchange/Return Notes
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