Description
200 mg Schwarzer Bio-Pfeffer (Piper nigrum) 10 mg GEBRAUCHSANWEISUNG:
Calorific value: 389 kJ / 94 kcal
Fat content (general) 21% NRV
das einfach zuzubereiten und vielseitig einsetzbar ist viele verschiedene Gerichte
In the morning and/or evening
Milchsäure 80% CZ 500ml Piperin 200 mg Schwarzer Bio-Pfeffer (PiperLactic Acid 80% CZ Chemical Name: DL Lactic Acid Chemical Formula: C3H6O3 Molar Mass: 90. 08 g mol CAS Number: 598 82 3 EC Number: 209 954 4 Physicochemical Properties Form: liquid Color: colorless Odor: slightly sour pH Value: approx. 2. 8 (10 g l, 20C) Melting Point: approx. 18C Boiling Point: approx. 122C (20 hPa) Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: not available
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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