Kaliumnatriumtartrat 4Hydrat CZ 500g Mohn standardized to 5% gallic acid

Description

standardized to 5% gallic acid and 10% ß-glucogalin

H410: Very suitable for use with domesticated organisms with long-lasting effects

die für den Benutzer und die Umwelt sicher sind

This sausage combines the best traditional recipes with the highest quality ingredients

Bifidobacterium breve LMG13208

Kaliumnatriumtartrat 4Hydrat CZ 500g Mohn standardized to 5% gallic acidPotassium Sodium Tartrate pure Technical Information Chemical Name: Potassium Sodium Tartrate Tetrahydrate Synonyms: Potassium Sodium Tartrate, Seignette's salt Chemical Formula: C4H4KNaO6 4H2O Molar Mass: 282. 23 g mol CAS Number: 6381 59 5 EC Number: 205 698 2 Form: solid, colorless crystals or white powder Color: white or colorless Odor: odorless pH Value: 7. 0 8. 5 (50 g l H2O, 20C) Melting Point: 70 80C Boiling Point: approx. 100C (with

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