Exporteuren und dem Landwirtschaftlichen Ministerium von Neuseeland vom Herbst 2014 werden die Manukahonig in Zukunft international einheitlich bezeichnet:

Brew with hot (80-85°C) water (up to max

Expansion Aged for 6 months in steel tanks with roasted chestnuts and for a further 5 years in handcrafted chestnut barriques

welche jeweils nach ihrer Verarbeitung benannt werden

Die stark mentholhaltige Schokominze bringt Frische und Balance in die Nase

Grappa Miele 1870 Contents:70cl Exporteuren und dem Landwirtschaftlichen Ministeriumtype Grappa producer Bertagnolli Mezzocorona Serving temperature 16C Alcohol content 34% This grappa is the result of the expert blending of Trento grappa with mountain honey. The honey produced by our bees comes from the pollen of a variety of mountain flowers, including acacia and alpine rose. Tasting notes Tasting notes Light straw yellow, typical of fresh honey Aroma: intense, fruity, characteristic of mountain honey Taste: soft, velvety, intense,