Description

Black pepper fruit extract

colour E150(d)

experience noticeable improvements in training performance

which helps fight inflammation

Pistazien 20 %

Kaliumpolysulfid CZ 25g Dousunięcia Black pepper fruit extractPotassium polysulfide Technical information Synonyms: Potassium polysulfide Chemical formula: KS (x 2 6) Molecular weight: varies depending on sulfur content CAS number: 1312 73 8 EC number: 215 196 9 Form: solid or aqueous solution Color: reddish brown or yellowish Odor: characteristic, hydrogen sulfide pH value: strongly alkaline (aqueous solution) Melting point: no data available (mixture) Boiling point: no data (thermal decomposition) Auto

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