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Description

Himalaya-Salz ist eine hervorragende Alternative zu Speisesalz

Mustard seeds and products thereof contain sulfur dioxide and sulfites

Methylisothiasolinone

In einem gut belüfteten Raum aufbewahren

Garlic is characterized by its strong

Blei(Ii)-acetat R-R 10% 250ml Linsen und Erbsen Himalaya-Salz ist eine hervorragende AlternativeLead(II) acetate 10% Technical specifications Chemical name: Lead(II) acetate Lead(II) hydroxide acetate Chemical formula: CHOPb 2 Pb(OH) Molar mass: 566. 48 g mol CAS number: 1335 32 6 EC number: 215 630 3 Form: liquid Color: colorless Odor: odorless pH value (5%, 20C): 7. 2 Melting point: no data available Boiling point: not specified Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: not applicable Vapor

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