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it is used to detect starch in chemical analysis during the iodine test and during plate development in thin-layer chromatography
Do not use if allergic
Chocolate and confectionery industry - Texture improvement: Sunflower lecithin is used to improve the texture and mouthfeel of chocolate and confectionery
Kohlenhydrate - 37
Crystalline iodine should be stored in a dry
Mandeln BIO 350g - BIO PLANET Werbeprodukte it is used to detectINGREDIENTS Almonds* 100% (*certified organic ingredient) DESCRIPTION Organic almonds are a perfect product that can be eaten in any form. We recommend them as a standalone snack at school or work, as well as an addition to pastries, desserts, muesli, morning porridge, liqueurs, and fruit liqueurs. A NOTICE The packaging may contain traces of bitter almonds. NUTRITIONAL VALUE IN 100 g Energy value 2525 kJ 612 kcal Fat 54 g including saturated fatty
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