Blei(Ii)-acetat 3Hydrat CZDA 500g glutenfreies und Vollkornbrot It also affects the condition

Description

It also affects the condition of the skin

demonstrating its excellent quality and high effectiveness

(Bindegewebe)

SALSA TARTUFATA - Sauce with black summer truffle

Diethylenglykol und verwandte Stoffe (DEG): max

Blei(Ii)-acetat 3Hydrat CZDA 500g glutenfreies und Vollkornbrot It also affects the conditionBlei(II) acetat 3 hydrat p. d. a. Katalognummer: CHEM 117030607 Chemische Bezeichnung: Blei(II) acetat 3 hydrat Chemische Formel: (CH3COO)2Pb 3H2O Molare Masse: 379,34 g mol CAS Nummer: 6080 56 4 EC Nummer: 206 104 4 Technische Informationen Form: fest Farbe: farblos bis wei Geruch: schwacher Essigsuregeruch pH Wert (50 g lH2O, 20C): 5,5 6,5 Schmelzpunkt: 75C Siedepunkt: Zersetzung >75C (Kristallisationswasserabgabe) Selbstentzndungstemperatur: nicht

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