Pietro Rinaldi San Cristoforo Barbaresco 2021 300 kr/fl Taste: full-bodied white wine

Description

Taste: full-bodied white wine

fermentation on the skins at temperature controlled stainless steel 25-27 °C for 10-12 daysAverage production: 6

Grape variety100% Ribolla Gialla

Druer: Corvina 40%

peanch and grapfruit followed by mineral and spicy aromas

Pietro Rinaldi San Cristoforo Barbaresco 2021 300 kr/fl Taste: full-bodied white wineDruer: Nebbiolo 100%

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