Description
The lower temperature in the Loire makes the juice ferment slower so the wine becomes more delicate and light
En frugtig og energisk vin
Saftighed fra Olivier Varichon og Emmanuelle Vinci i det sydfranske
The nose of this wine will bring you memories of sunny weather
kvas og juice fra gode venner i vinverdenen
Les Dix Bulles region-baden The lower temperature in thePet Nat fra Andr Jean & Helena Morin i Jura.
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