The soil at Château Latour à Pomerol is quite varied

A powerful and fresh wine with the scent of

floralitet og tør finish

Under gode opbevaringsforhold kan den udvikle større kompleksitet gennem de næste 5-10 år

a full-bodied texture

2015 Ch. Rauzan-Segla, Margaux efterår The soil at Château LatourCh. Rauzan Segla 2015, 2nd cru Margaux 2015 Rauzan Segla is a blend of 63% Cab. Sauvignon, 33% Merlot, 3% P. Verdot and 1% Cab Franc, with a harvest yield of 40hl ha. It is matured in 65% new oak for approx. 18 months It has an almost crystalline mineral bouquet, with blackberry, heather, flint and a touch of violets. It has incredible linear precision and the new oak is perfectly integrated. In the mouth; medium bodied, with extremely fine grained