aged in stainless steel tanks that makes a fresh

leathery and umami but still a surprising freshness

Excellent as an aperitif or ideal to accompany your fishy main course

The wines are all naturally vinified with a light touch and minimal added sulfur

The Donkey is a simple animal in its complexity: it never does what it does not understand

Blåmuslinger, smoked, Limfjord Casa de Mouraz aged in stainless steel tanks1 stk. Limfjord blue mussels Smoked in cold pressed rapeseed oil. In the cold water of the Danish inlet Limfjorden, blmuslinger (blue mussels) grow slow to acquire a particularly fine taste and texture. Most of them are then shipped off to foreign kitchens but some we keep for ourselves. These FANGST mussels have been smoked with beech wood and preserved in cold pressed rapeseed oil. Species (Latin): Mytilus Edulis