Made from whole purple wheat kernels

Very versatile and can absorb a lot of water up to a 100% and still maintain shape

The purchase will grant access to both the English and Danish version of this e-book

complex flavor derived from the dark violet bran

our versatile recipe is designed to suit your taste

kornby molle rye flour bio Specialty Coffee Made from whole purple wheatKornby Mlle Rye Flour No. 3 is a premium whole grain rye flour, milled from entire rye kernels without sifting. This ensures that all natural nutrients, including germ and bran, are preserved, delivering a rich, full bodied flavor. Ideal for traditional Danish rye bread, this flour adds depth and texture to any bake. 100% whole grain rye flour with germ and bran intact. Perfect for hearty Danish rye bread and mixed flour baking. Enhances flavor and