som undertiden er lidt rå

Jordbunden består primært af kalksten og tyng muldjord

contributing to a pure expression with low volatile acidity

Tomasso har overgået sig selv med denne fyldige og elegante brunello ligesom den "almindelige" Brunello i sin duft har noter af sorte kirsebær og jordbær med et strejf af tobak og chokolade

The wine is made according to the classic method (the Champagne method) and is fermented in the bottle for 18 months

Domaine Jean Grivot Échezeaux 2023 Rosévin som undertiden er lidt råFantastic Grand Cru from Jean Grivot, 0. 84 hectare chezeaux parcel. The wine matures faster than other Grand Crus and is silky smooth and elegant in its youth, gaining more body with a few years in the cellar. The wine often has notes of herbs and violet. The parcels have a planting density of 11,000 vines per hectare. The wine is matured for 18 months in oak barrels from the forests of Allier and Nievre.