Lagoon edit · Free shipping over $80 · Glass-clear summer drops
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Description

The wine is made using cold carbonic maceration at only 9°C

og selv om den deler terroir-ånd med deres topcuvéer

Sweet wine with a nice high acidity

is a mashup of Blanc and Mirouze

Vinified with its natural native yeast

2023, Feu Follet Magnum Ploussard The wine is made usingDry Chenin Blanc from Anjou Vines planted in the 80s, on sandstone schist, green schist on banks of phtanite

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