which will play a more prominent role in subsequent vintages brings deep stone fruit and restrained tropical notes to the blend

it is intensely aromatic

well integrated acidity with fresh fruit and a long mineral finish

The hallmark of the 2010 vintage is one of extremes

Only time until 2016 Williams Selyem ever made a Cabernet Sauvignon

2009, Philip Togni, Ca'Togni dessertwine Size:Pris per fl. which will play a moreSomething of an anomaly in Napa, this is a sweet red wine made from Black Muscat Muscat of Hamburg. Medium ruby purple in color, the Ca Togni is intensely scented of roses, grape juice and Earl Grey tea on the nose with touches of raisin cake, preserved plums, anise and potpourri. Rich, sweet, full bodied and lush with balancing freshness, it has a very long, spicy finish.